Supply Pain Management

The TAG Service Line delivers “headache relief” for he hassles of equipment management and facility transition.

We call it “Supply Pain Management” because the movement of equipment in the restaurant and food service arena always has “Pain”.

Facility Closures and Remodels: Clients can open, close, remodel, and maintain their facilities in a cost effective and time sensitive manner by using tagX’s facility transition services. tagX is a singular source for all remodeling and closure needs

Sell Equipment: Whether you have one piece or a thousand pieces, we are the experts in asset liquidation! We have liquidated surplus new and used equipment for clients ranging from independent operators to national chains around the globe.

We Offer Referral Incentives!

www.tagxinc.com
OR
Call Dan Biviano at 800-572-4480